Lowell Bryan, CEO of Manhattan-based corporate catering company Savory, announced the appointment of Wendy Powell as president.
Powell joins Savory with 25 years of hands-on hospitality and foodservice experience. Previously, Powell held positions as vice president and head of regional business development for Patina Restaurant Group, Restaurant Associates, and Guckenheimer. From 1993 to 2008, she owned and operated Jubilee Catering, Inc., a premium catering company that was voted Best Caterer South of Boston (2001–2007).
Powell is a member of the Society for Hospitality and Food Service Management and Les Dames d’Escoffier.